Meatballs are one of the most flavourful and versatile protein balls that you can eat with and on pretty much A-N-Y-T-H-I-N-G. They can be made with a variety of…
A couple of months ago Kevin started eating yogurt and fruit for lunches topped with guess what – granola. I know he’s pretty basic – just kiddingggg. His only…
Some may say the best things in life are free, I say the best things in life are sugar coated… buttery… and flaky. I’m talking about scones dammit! The…
I can’t say that I’ve had a long history with Sticky Toffee Pudding as I have had with my Nan’s Christmas Plum Pudding. My secret love affair with the…
I think it’s safe to say that this Rumnog Pound Cake is freakin’ delicious! It was an absolute hit at our Christmas get-together and whatever wasn’t eaten, was eaten…
Holy smokes I can’t believe it has already been a year since I last made this cake. My third annual yule log has come back even yummier! Why you…
Oh baby, these delectable, ooey, gooey Canadian treats will have you in tears as you eat them. My nana used to make these all the time for holiday get-togethers…
I like to describe Scotch eggs as little protein balls filled with yummy goodness. They are typically deep fried, but since I like to keep things a bit healthier…
Breakfast & Brunch/ Italian
Breakfast Pizza with Crispy Prosciutto, Caramelized Onions, Mushrooms & Arugula
Growing up I was never a big fan of pizza, I was always turned off from the bland look, the pools of oil that leaked from the hot cheese,…
I have a confession to make… I’ve recently become addicted to my cast iron skillet. This is a big deal for me because I used to dislike using it.…